Fante’s Gnocchi Board, Beechwood, Made In Italy, For Shaping Gnocchi, Adding Texture, Holding More Sauce, And Traditional Italian Cooking

Fante’s Cousin Liana’s Gnocchi Board shapes and textures traditional gnocchi for light, plump dumpling-like pasta that holds more delicious sauce, creating more consistent results than using a fork and helping achieve uniform cooking for every batch. Made in Italy from natural beechwood, this rustic pasta tool features raised ridges that imprint even grooves without flattening delicate dough, improving texture, enhancing sauce absorption, and adding the authentic look and mouthfeel of handmade Italian pasta. The comfortable handle steadies the board at the ideal angle during use, allowing better control and smoother rolling, and the design also works beautifully for forming homemade cavatelli and other classic pasta shapes. This traditional method helps reduce sticking, supports more efficient shaping, and encourages consistent portioning for easier cooking and serving. Versatile for home cooks, pasta enthusiasts, and anyone who enjoys traditional Italian cooking, this board fits beautifully into small kitchens, family meal prep, pasta-making gatherings, everyday meals, entertaining, and everyday scratch cooking. Simple to use and easy to care for, the board needs only a wipe with a dry cloth or brush before first use and after every use. Fante’s, The Italian Market Original since 1906. Brought to you by HIC, a third-generation family owned and operated company in the USA since 1957.
Fante’s Cousin Liana’s Gnocchi Board: Shapes and textures authentic gnocchi for light, plump pasta that holds more sauce; supports more consistent results for traditional Italian cooking and everyday meals
Made In Italy: Natural beechwood construction; measures 8.25 x 2.5 x 0.625-inches; simple to use and wipes clean with a dry cloth or brush for easy care
Ridge Design: Ridges imprint even grooves without flattening delicate dough; boost sauce absorption and create uniform cooking
Easy Handling: Handle steadies the board at the right angle for better control; also great for forming homemade cavatelli and other rustic pasta shapes
Versatile Uses: Ideal for home cooks, pasta enthusiasts, and Italian food lovers; great for small kitchens, everyday meals, family meals, pasta-making nights, entertaining, and traditional cooking