







Product description


Upgraded brushless motor delivers powerful torque while operating below 60dB. Make fresh pasta any time without waking the family.From Fettuccine to Ravioli, Unleash Your Creativity, allowing you to easily craft authentic Italian pasta, Asian noodles, and even fresh pasta sheets for lasagna.All components in contact with food are made of 304 Stainless Steel.

The blade and rollers are crafted from high-quality food-grade stainless steel. Unlike plastic alternatives, our steel construction ensures long-lasting durability and prevents chemical leaching. Note: To preserve the performance and prevent rust, wipe clean with a dry cloth—no water rinsing needed (see care guide below).

Why settle for preservatives? With LEONEBEBE, you control the ingredients.Add eggs for richness, spinach for color, or tomatoes for tang.Gluten-free? No problem. Our stainless steel rollers handle alternative flours with ease, giving you healthy, chemical-free meals every time.

No Water Zone: To protect the motor and prevent rust, never wash this machine with water. Use a stiff brush or dry cloth to remove dough residue. Smell Something? If you notice a strange smell, the dough might be too thick or too wet. Turn off immediately, clean the rollers, and start with a drier dough mix. Thin Noodle Secret: For thinner noodles, you must roll the dough sheet very thin first, then run it through the cutter.

75% Less Energy, 100% Power
Equipped with an energy-efficient 135W motor. Delivers 5kg/hour output while consuming less power than a traditional blender. Safe for continuous use.

9-Level Precision Control
From delicate 0.3mm wonton skins to thick 4mm pasta sheets. Turn the dial to create the perfect texture for any recipe.

2-in-1: Press & Cut
One machine does it all. Press perfect dough sheets, then cut them into round noodles (2.5mm), dumpling wrappers, or wonton skins with uniform thickness.

Fits Anywhere
Compact footprint (8.7″x7″x7.5″). Lightweight yet sturdy 8kg build. Designed for small apartments, RVs, and cozy kitchens.

The Perfect Mix
Combine flour and water (4:1 ratio). Knead by hand for 5 minutes until it forms a crumbly, “too dry” dough. Tip: It should look like coarse sand, not sticky bread dough.

The First Press
Set to thickest setting (4mm). Sprinkle a little flour on rollers. Feed dough pieces through. Fold and repeat until you get a smooth sheet.

Cut & Enjoy
Switch to cutting mode. Run the sheet through the 2.5mm blades. Lay noodles on paper towels to dry slightly before cooking. Buon Appetito!
Compact Space-Saving Design: Measuring just 8.7″x7″x7.5″ and 8kg weight, this mini pasta maker machine fits on any kitchen counter, suitable for small apartments, RVs, and kitchens where space is limited
2.5mm Stainless Steel Blade Included: Create round noodles (linguine) with the built-in 2.5mm professional cutter, made of food-grade stainless steel for durability and easy cleaning
9-Level Thickness Adjustment: Easily adjust dough thickness from delicate 0.3mm for wonton wrappers to hearty 4mm for pasta sheets with simple dial control for every skill level
Energy-Efficient 135W Motor: Uses 75% less power than commercial pasta machines while still delivering 5kg/hour output, safe for continuous home use without overheating concerns
2-in-1 Functionality & Healthier Meals: Use this dough roller machine to press dough and cut noodles – perfect as a noodle maker, dumpling maker, or pasta sheeter. Add eggs, vegetable juice, or spices for customized pasta. Quick tip: 10:3 flour-to-water ratio, knead until crumbly, then feed – no sticking!
8 reviews for Electric Pasta Maker Machine, 135W Commercial Dough Sheeter with 2.5mm Blade, Adjustable 0.3-4mm Thickness, for Pasta, Dumplings – Restaurant & Home Use
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$139.99
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